Study the effect of Water content and Temperature on the stability of Crude Oil/Water Emulsions. Journal of the College of Basic Education, [S. l.], v. 20, n. 86, p. 987–992, 2023. DOI: 10.35950/cbej.v20i86.9912. Disponível em: https://cbej.uomustansiriyah.edu.iq/index.php/cbej/article/view/9912.. Acesso em: 30 jun. 2024.