1.
Curcumin-Mediated Inhibition of L-Tryptophanase activity: Purification and Characterization from Escherichia coli. cbej [Internet]. 2026 Aug. 20 [cited 2026 Aug. 23];32(137):1160-78. Available from: https://cbej.uomustansiriyah.edu.iq/index.php/cbej/article/view/15689